Grab these three guides- of what (and what not) to say in order to: Maintain Dignity; Respect Emotional Aspects; and Increase Intake! These tools are incredibly helpful in education and implementation, and for kitchen staff, caregivers, and your team.
Grab these three guides- of what (and what not) to say in order to: Maintain Dignity; Respect Emotional Aspects; and Increase Intake! These tools are incredibly helpful in education and implementation, and for kitchen staff, caregivers, and your team.